ICUMSA 45 sugar, also known as refined white sugar, is a very pure crystalline sugar, obtained after an extensive refining process. Its name "ICUMSA 45" refers to the classification of its color according to the standards of the International Commission for Uniform Methods of Sugar Analysis (ICUMSA). Unlike raw sugar, ICUMSA 45 is characterized by its bright white color, resulting from careful removal of impurities and coloring compounds during the refining process. This sugar has a fine texture and uniform crystallization, making it a preferred choice in many food and industrial applications. Its taste is neutral and sweet, which makes it versatile for various culinary preparations. Thanks to its high degree of purity, ICUMSA 45 is widely used in the food industry for the manufacture of confectionery, beverages, pastries and other sweet products.